Not only are these recipes delicious, but they have the added bonus of being beneficial to our health AND the environment! Wondering how? Check out each recipe to find the added ways in which they help our planet.
It’s finally grilling season, which means it’s the perfect time to try making your own Burger and Hot Dog Buns! Not only are these buns easy to make & delicious, they’re free of any preservatives and chemical additives that are often found in the store bought alternatives.
Read MoreNothing beats freshly baked cookies during the holidays, especially some delicious chewy gingerbread cookies! This spin on a classic is so quick & easy to make, not to mention being gluten-free, vegan, and flat out delicious.
Read MoreThese cozy, Spiced Apple Cookies are the perfect treat for autumn, or really any time of the year! With all of the flavors of a delicious apple crumble in a snackable cookie form, they’re perfect on their own or jazzed-up topped with some vanilla ice cream and a scoop of Homemade Applesauce!
Read MoreThese pumpkin muffins are the perfect fall-time treat! These are a hit with everyone, and have the added bonus of being gluten free for those who eat gluten-free or low-carb. Cook them up to enjoy during the fall season, or snack on them year round. Who said pumpkins had to be a once-a-year treat?
Read MoreThis recipe pairs with our Zero Waste Almond Milk to show you how you can get the most out of your almonds! Don’t just throw your leftover grounds into the compost, get into the reusing & repurposing spirit to turn them into Almond Flour. It’s incredibly easy and can actually save you money!
Read MoreThese apple chips are an amazing snack that are great for packing into lunches, bringing on hikes, or just keeping around the house. This simple recipe will not only taste amazing, but will make your home smell like a delicious fall candle, and one that you can actually eat!
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