Reusable Silicone Bread Bun Molds
Reusable Silicone Bread Bun Molds
Made in Italy of 100% food grade platinum silicone
A reusable bread and pastry mold with perforated holes allowing for even cooking and browning, perfect for home baking, perfect for making breads, dinner rolls, tarts, pies, and more
Burger Bun Mold measures at 11.5 in. x 7.5 in., with 6 bun cavities with a 3 in. diameter
Hot Dog Bun Mold measures at 11.5 in. x 7.5 in., with 4 loaf cavities measure at 2.25 in. x 6.5 in.
Set of 2 containing the following:
1 Hot Dog Bun Mold
1 Burger Bun Mold
Storage Bag with use and care instructions
Safe for temperatures ranging from -76 to +446°F, so they can be used in the refrigerator, freezer, microwave, oven, and dishwasher
PACKAGING - No retail packaging destined for landfills, orders ship in a Kraft paper clasp envelope, made of sustainably harvested paper, which can be reused, with receipts printed on tree-free paper made of repurposed sugar cane pulp that can be recycled or composted
PRODUCT DESCRIPTION
Reusable Silicone Bread Bun Molds are a great tool for beginner bakers and home cooks! Perfect for making breads, tarts, pastries, hand pies, and so much more, these molds will help you ditch the store bought versions for good. The perforated surface of these molds allows for 360° air circulation, resulting in evenly golden baking. Just set them right on your oven rack during baking, or place them on a heat proof cooling rack for easy movement.
Made in Italy by Silikomart, a premier European supplier of silicone molds and other baking accessories. Silikomart products are manufactured using a unique liquid silicone that enables stability and thermal resistance compared to solid silicone. Made of 100% platinum food grade silicone, they contain no toxic materials and are FDA and CE compliant. They can be used in temperatures ranging from -76 to +446°F. and are refrigerator, freezer, microwave, oven, and dishwasher safe.
CARE INSTRUCTIONS
Wash in hot soapy water, rinse, and dry. For the dishwasher, place mats in the upper rack, making sure that they don't fall and touch the bottom drying element when it is hot.
TO AVOID DAMAGING BREAD MOLDS:
Do not cut on molds with sharp objects (knives, forks, etc.)
Do not put in direct contact hot surfaces (open flames, heating elements, etc.)
Do not wash with harsh detergents or abrasive sponges
